Cream fingerling potatoes 800 g
Ingredients
Fingerling potatoes 65%, cream 32% (Finland, Sweden), cheese, salt, garlic powder, white pepper.
Nutritional information / 100g
Energy 650 kJ/150 kcal
Fat 10 g including 6.6 g of saturated fatty acids
Carbohydrates 4.0 g jincluding 1.5 g of sugars
Protein 2,0 g
Salt 1,3 g
Packaging sizes
800 g
Storage
+1–+6 °C
Cooking instructions
Remove the packaging. Heat in the oven at 225 °C for about 25 min or in the microwave at 750 W for about 3-4 min per 200 g portion.
Recycle the packaging
Clean if necessary and allow the packaging to dry. Recycle for plastic packaging.
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